Though our 2009 Russian River Selection Chardonnay is a blended
wine from three very different and distinct properties, it should
never be considered a “lesser wine” to our single vineyard
offerings. It was crafted from three most coveted Chardonnay
properties…all of which we also use for vineyard designated wines.
Through careful blending, we were able to compose a wine that
seamlessly integrates the many complimenting nuances of multiple
clones and terriors into one single bottling. By example, clones 76
and 95 (Floodgate Vineyard and Cresta Ridge) contribute tremendous
bright acidity, crisp citrus fruit and a proud stature, while Clone
4 (Westside Farms) fills out the mid-palate with depth, richness and
wonderful accents of honey, pear and apricot. Many would consider
the blend of these components superior to any individual component
tasted alone.
Vineyard blending is becoming a lost art in the ultra-premium
sector of California winemaking. Globally, many of the most
respected and decorated winemakers covet the art of component
blending and consider it an essential tool in crafting the very
best, most complete cuvees. Unfortunately, consumers have come to
believe single vineyard offerings represent the very best a winery
has to offer. This has never been true with our wines, as our
blended appellation wines have often been preferred (by some) to
our designated offerings.
VINTAGE SUMMARY
After a long, wet winter, vines were slow to awaken to the
cool spring of 2009. The growing season remained cool and steady in
the Russian River Valley, with near-perfect conditions, very few
heat spikes and no precipitation during July, August or September.
This pattern stayed intact throughout the Pinot Noir and Chardonnay
growing season, resulting in wonderfully clean, flavorful fruit with
tremendous acidity.
On October 13 (well after completion of our grape harvest), six
inches of rain fell on Sonoma and Napa counties. This was a
devastating blow to the late-ripening varietals (Cabernet
Sauvignon, Merlot and Syrah) not yet harvested. Many winemakers
evaluate the vintage in two parts; the great wines produced from
pre-storm grapes and everything else. Generally speaking, look for
this to be a great vintage for Chardonnays and Pinot Noirs from
Sonoma and Napa, but “spotty” for other varietals.
WINEMAKER NOTES
Aromas of fresh cut honeydew melon and pear are set against a
backdrop of apricot and zesty lime. Its concentrated fruit is
tightly held in a firm structure complimented and by just the right
amount of minerality and lees influence. The oak held in check
perfectly, allowing the complexing vineyard contributions to remain
in the forefront through the succulent, mouthwatering finish.
Gary Farrell, winemaker
Vineyards and Clones
39% Floodgate Vineyard – Dijon Clone 95
34% Cresta Ridge – Dijon clones 76 and 95
27% Westside Farms – Clone 4
Harvest Information
39% Floodgate Vineyard – Dijon Clone 95
34% Cresta Ridge – Dijon clones 76 and 95
27% Westside Farms – Clone 4
Grape Processing
Cold fruit processed early AM
Hand sorted prior to pressing
Fermentation
100% barrel fermented
35% ML fermentation (in barrel)
Yeast: Three cultured strains
Duration: 14 days
Barrel Program
100% French oak
Francois Freres, Rousseau
35% new
65% one and two year old
9 months in barrel
Finished Wine
Alcohol: 14.2% by volume
Titratable acidity: 6.9 gm/L
pH: 3.46
Bottling date: June 6, 2010
Production: 300 cases (9 liter equivalent)